Very simple recipe that tastes like you spent a lot of time in the kitchen.
Serving Size: 1 (329) g
Servings Per Recipe: 4
Calories: 1024.7
Calories from Fat 629 g 61 %
Total Fat 69.9 g 107 %
Saturated Fat 19.5 g 97 %
Cholesterol 382.1 mg 127 %
Sodium 2351.9 mg 97 %
Total Carbohydrate 14.8 g 4 %
Dietary Fiber 3.9 g 15 %
Sugars 0 g 0 %
Protein 81.9 g 163 %