Easy Creamy & Brothy Potato Soup

READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • peel and chop potatoes.
  • peel and chop onion.
  • place potatoes and onion in your soup pot and saute in butter and garlic for 5 minutes.
  • add chicken stock and stir.
  • bring to boil.
  • simmer on low-med for 1/2 hour or till potatoes are tender.
  • use potatoe masher to mash some but not all potatoes in soup
  • stir in cream.
  • simmer on low for 5 minutes.
  • add seasonings to taste and serve.
Advertisement