Easy Cranberry Relish

I found this in a magazine or online last year ,do'nt remember where.My mom used to always open a can of the jelled kind,which I never liked so I started looking for a easy home made version ,not the jelled kind.This is easy and very good.

Ready In:
17mins
Serves:
Units:

ingredients

directions

  • Mix all ingredients in pot,except for the zest,bring to a boil,turn heat down to low.
  • Let simmer , stirring frequently,about 10 minutes or until it thickens up some.Sprinkle zest on top.
  • Let it cool at room temperture.Refridgerate before serving.
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RECIPE MADE WITH LOVE BY

@spicey315
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@spicey315
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"I found this in a magazine or online last year ,do'nt remember where.My mom used to always open a can of the jelled kind,which I never liked so I started looking for a easy home made version ,not the jelled kind.This is easy and very good."
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  1. spicey315
    I found this in a magazine or online last year ,do'nt remember where.My mom used to always open a can of the jelled kind,which I never liked so I started looking for a easy home made version ,not the jelled kind.This is easy and very good.
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