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Easy Coconut Barfi

This is a treat often made for Diwali (Hindu New Year).

Ready In:
55mins
Serves:
Units:

ingredients

directions

  • Grease a 9 inch square baking pan.
  • In a large microwave safe bowl, combine coconut, condensed milk, and sugar.
  • Mix well and heat in microwave on high 7 minutes, stopping oven to stir the mixture every 30 seconds.
  • The mixture will reach a fudge-like consistency.
  • Pour into a prepared pan, spreading it in an even layer.
  • Allow to cool around 45 minutes and then garnish with almonds.
  • Use a plastic knife to cut into squares or cut into shapes using cookie cutters.
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RECIPE MADE WITH LOVE BY

@Queenkungfu
Contributor
@Queenkungfu
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"This is a treat often made for Diwali (Hindu New Year)."
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  1. Queenkungfu
    This is a treat often made for Diwali (Hindu New Year).
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