Easy Chicken Stir-Fry With Rice

Recipe by Karamia
READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook and stir chicken and garlic in a small amount of oil on medium-high heat for 5 minutes or until cooked through.
  • Add 1 1/4 cup water and 1/4 cup soy sauce, sugar, and vegetables.
  • Bring to a rolling boil.
  • Stir in rice; cover.
  • Remove from heat and let stand for 5 minutes for rice to set.
  • Makes 4-6 servings. Enjoy!
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