Easy Chicken Satay Peanut Curry

Recipe by amanda l b
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READY IN: 11mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop the garlic and onion.
  • Place butter, garlic and onion in microwave proof dish and cook on HIGH for 1 minute.
  • Add peanut butter, curry powder, ‘something spicy’ and chicken stock and cook on HIGH for 4 minutes; stopping after 2 minutes and stirring.
  • Cut chicken into pieces and add to peanut sauce mixture.
  • Cook on HIGH a further 2 minutes.
  • Serve with steamed rice.
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