Easy Chicken Enchilada Casserole
photo by MsSally
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 2 cups chicken breasts, cooked and shredded
- 1 teaspoon sugar
- 1⁄2 cup thick & chunky salsa
- 1 (19 ounce) can mild enchilada sauce
- 1 (11 ounce) can whole kernel corn, drained
- 2 cups tortilla chips, coarsely broken
- 1⁄4 cup green onion, sliced
- 1 medium tomatoes, chopped (3/4 cup)
- 1 cup monterey jack and cheddar cheese blend, shredded (try to use the kind with jalapeno peppers cheese blend)
directions
- Heat oven to 350 degrees F.
- In medium bowl, mix chicken, sugar, salsa, enchilada sauce and corn.
- Place tortilla chips in an ungreased 8-inch square glass baking dish.
- Top with chicken mixture.
- Sprinkle with onions, tomato and cheese.
- Bake 35-45 minutes or until hot and bubbly.
- If desired, arrange additional tortilla chips around edge of dish.
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Reviews
-
Yum! We really enjoyed this. I always have a jar in my pantry to catch the crushed tortilla chips in the bottom of the bag, and I am thrilled to have another recipe that puts them to good use! I traded some other veggies in for some of the corn out of preference, but otherwise it was made as written. Thanks, Lainey! Made for Almost 5 tag.
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This is a can't miss dish! I changed it up a lot, but that's the beauty of it. I used blue corn chips, left out the sugar, used half the enchilada sauce, added 4oz cream cheese, added an entire bunch chopped cilantro and topped with diced canned tomato with chilies. Just enough heat. We ate it all week with sliced avocado & sour cream. Fantastic. Thanks for the recipe!
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RECIPE SUBMITTED BY
CookingONTheSide
Carnegie, Pennsylvania
I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!