Easy Chicken Casserole

Recipe by ebbtide
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READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil chicken,onion, boulion cube in enough water to cover chicken, until done.
  • Cool and remove meat from bone and break into small pieces-put aside.
  • In large mixing bowl, combine the soups, sour cream, water chestnuts and mushrooms.
  • Add chicken meat and mix all ingredients well.
  • Line a large casserole dish with part of the whole Ritz crackers.
  • Pour soup mixture evenly over crackers.
  • Sprinkle cheese over mixture, then crumble remaining crackers over this. Sprinkle poppy seed on top of crackers.
  • Sprinkle melted butter over entire mixture and place dish in a pre-heated 400 degree oven.
  • Heat until recipe is bubbly hot.
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