Easy Chicago Style Spinach Pizza
This is my all time favorite recipe! My family used to live near Chicago and it is really hard to find real Chicago style pizza but I think that this comes close.
INGREDIENTS
Nutrition- 1(10 ounce) can refrigerated pizza crusts
- 1
- 1(16 ounce) package shredded mozzarella cheese
- 1⁄4cup parmesan cheese
- 1(28 ounce) can chopped tomatoes
- 2
- 2teaspoons dried oregano leaves
- 1⁄2
DIRECTIONS
- Heat oven to 500 degrees F.
- Press crust onto bottom and sides of well greased 9 x 13 inch baking dish.
- Mix spinach, mozzarella and 2 tablespoons Parmesan and spread it evenly over crust.
- Mix tomatoes, garlic, oregano and pepper flakes, and spread it over the cheese mixture.
- Sprinkle with remaining 2 tablespoons Parmesan.
- Bake 10 minutes at 500, then reduce heat to 375 degrees and bake for an additional 20 minutes.