Easy Cherry Pie Filling Crisp

Recipe by 2CollegeBakers
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Pour pie filling into pyrex dish.
  • Combine all other ingredients until butter is the size of small balls/peas.
  • Top pie filling.
  • Bake 30-35 minutes or until crisp is golden brown.
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