Easy Cheesy Potatoes

Recipe by Shaman Chef
READY IN: 25mins
SERVES: 4-6
YIELD: 1 casarole
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Slice the potatoes very thin.
  • Place half of the sliced potatoes in a oiled 2 quart casserole dish.
  • Place half of the sliced onions on the next layer.
  • On top of that sprinkle half of the salt, pepper, and dried parsley.
  • Now place a layer of 1/2 cup of your cheddar cheese.
  • Repeat the last four steps (3-6) making another layer of each.
  • Cover the dish and bake 15 min or until potatoes are tender.
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