Easy Cheesy Cottage Potatoes

Submitted by Banriona

"I first had this at my husband's Aunts house for Thanksgiving one year. Since then it has become a staple at our house (albeit slightly altered for our family). It is extremely easy to make and tastes delicious!!"

 

• Ready In: 1hr 5mins
• Ingredients: 7
• Yields: 6 cups
• Serves: 12

ingredients

• 1 (32 ounce) bag southern style hash browns
• 1 cup sour cream
• 2 cups sharp cheddar cheese
• 1 onion, diced
• 1⁄4 cup butter
• 1 (10 3/4 ounce) can cream of chicken soup
• 0.5 (10 1/2 ounce) bag barbecue potato chips

directions

1. Sautee onions until crisp-tender.
2. Place potatoes, sour cream, cheddar, onion, soup and 1/2 of butter in baking dish. Stir thoroughly to combine.
3. Crumble barbecue chips and sprinkle on top of casserole halfway through baking time.
4. Bake 1 hour at 350°F.