Easy Cheese Plate Appetizer

Recipe by jenne
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 3
    ounces sliced drunken goat cheese
  • 3
    ounces sliced manchego cheese (may sub any sharp, sturdy white cheese)
  • 20
    onion flavored crackers
  • 14
    cup blackberry jam
  • 2
    tablespoons sunflower seeds
  • 2
    tablespoons pepitas (shelled pumpkin seeds)
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DIRECTIONS

  • Get out a nice square platter and 2 small bowls (which fit on the platter).
  • Place goat cheese fanned out in one corner.
  • Fan the manchego out on the opposite corner.
  • Place jam/preserves in one bowl and place in an empty corner of the plate.
  • Then mix the seeds together in the remaining bowl and place in the opposite corner.
  • Feel free to garnish the plate with fresh berries and mint if you have some.
  • Place crackers on another plate and serve!
  • Guests will take 1 cracker, put 1 piece of cheese on it, spread a small amt of jam on the cheese and top with a small sprinkling of the seed. DELISH! (NOTE: You can also serve them on a platter already made up in this manner).
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