Easy Chahan - Japanese Fried Rice

Recipe by Goldie174
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop long green onions, carrots, and bacon into little pieces.
  • Put 400g warm rice into a bowl and mix raw egg with it throughly, make sure the egg is coating the rice totally.
  • Fry the egg and rice mix with olive oil in a frying pan.
  • When the rice starts to spatter, add all the other ingredients except soy sauce and sake.
  • Fry all of the contents.
  • Add soy sauce and mix it throughly.
  • Add sake and mix it throughly.
  • Lastly, add salt and pepper to taste.
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