Easy Carrot Slaw

Name: Easy Carrot Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 serving(s)
Ingredients: 1/3 cup orange juice; 2 tablespoons red wine vinegar; 2 tablespoons canola oil or 2 tablespoons olive oil; 3/4 teaspoon kosher salt; 1/4 teaspoon cumin; 1/4 teaspoon fresh ground black pepper; 8 cups carrots, julienned cut; 3/4 cup golden raisin; 2 scallions, thinly sliced; 1/3 cup fresh parsley, chopped (flat leaf)

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Recipe by tunamanphd

Found this in a supermarket recipe magazine

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READY IN: 45mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

¹⁄₃

cup orange juice
2

tablespoons red wine vinegar
2

tablespoons canola oil or 2 tablespoons olive oil
³⁄₄

teaspoon kosher salt
¹⁄₄

teaspoon cumin
¹⁄₄

teaspoon fresh ground black pepper
8

cups carrots, julienned cut
³⁄₄

cup golden raisin
2

scallions, thinly sliced
¹⁄₃

cup fresh parsley, chopped (flat leaf)

DIRECTIONS

Whisk together orange juice,vinegar,oil,salt,cumin,and pepper in a small bowl to make dressing.
In a large bowl combine carrots,raisens,scallions,and parsley.Add dressing, toss well. let sit at room temperature tossing occasionally for at least 30 minutes befor serving.
Enjoy.

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