Easy Caramel Sticky Buns (Pillsbury)

Recipe by JOY1998
READY IN: 33mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 375 degrees.
  • In ungreased 8-inch round pan, place 1/4 cup of melted butter.
  • Stir into round pan with butter the brown sugar and corn syrup, sprinkle with pecans.
  • In bowl, place 3tbl of melted butter.
  • In another bowl mix sugar and cinnamon.
  • Separate dough into 10 biscuits.
  • Dip biscuits into melted butter to coat all sides, then dip into sugar mixture, coating well. Arrange biscuits sides touching, over topping in pan.
  • Bake 18 to 22 minutes or until golden brown.
  • Cool 2 minutes; turn upside down onto serving plate.
  • Serve warm.
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