Easy Caramel Apple Cheesecake

Recipe by jovigirl
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READY IN: 1hr 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F
  • Spray 9-inch springform pan with nonstick cooking spray.
  • Combine crumbs and butter in small bowl. Press into bottom of prepared pan. Bake 9 minutes; cool.
  • Beat cream cheese, sugar and vanilla in large bowl with electric mixer until well blended. Add eggs and beat well.
  • Pour cream cheese mixture over crust. Bake 40-50 minutes or until center is almost set. Refrigerate at least 3 hours. Carefully run knife around edge to loosen pan. Remove side of pan.
  • Spread apple filling over top of cake. Sprinkle peanuts over apple filling and drizzle with caramel topping. Serve immediately.
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