Easy Candied Cranberries

Recipe by Chef Kate
READY IN: 20mins
YIELD: 12 ounces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Pick over cranberries to remove any stems.
  • Toss with sugar and spread on a foil lined (or silpat lined) sheet pan.
  • Roast for 15 minutes, stirring every five minutes.
  • Cool and enjoy.
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