Easy Butterscotch Chip Chocolate Cookies

Recipe by Karen..
READY IN: 20mins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (18 1/2 ounce) package chocolate cake mix
  • 12
    cup vegetable oil
  • 2
    large eggs
  • 2
    cups butterscotch chips
  • 12
    cup chopped pecans
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DIRECTIONS

  • Combine cake mix, oil and eggs in large bowl.
  • Stir in chips and pecans.
  • Chill for about an hour.
  • Preheat oven to 350°.
  • Roll dough into 1" balls and place on ungreased cookie sheets.
  • Bake for 8-10 minutes or until centers are just about set.
  • Let stand for a minute or so and remove to wire racks.
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