Easy Buttermilk Scones
A quick bread that is so tasty. Serve with butter and jam for a real treat.
MAKE IT SHINE! ADD YOUR PHOTO
2
People talking
INGREDIENTS
Nutrition- 3cups flour
- 1teaspoon baking powder
- 1teaspoon baking soda
- 1 1⁄2tablespoons cornstarch
- 1tablespoon sugar
- 1⁄2teaspoon salt
- 1tablespoon melted butter
- 1 1⁄2cups buttermilk
- 1
Topping
- 1egg white, beaten
- 1tablespoon sugar
Advertisement
DIRECTIONS
- Preheat oven to 425 degrees F.
- Grease baking sheet.
- Melt butter and let cool slightly.
- Place flour in a bowl.
- Stir in melted butter and stir well.
- Add all the rest of the dry ingredients.
- Mix well.
- Add egg to buttermilk and mix well.
- Add buttermilk/egg all at once and stir.
- Dough should be slightly sticky.
- Drop by spoonful unto baking sheet.
- Brush with egg white and sprinkle with sugar.
- Bake at 425 for 10-12 minutes.
Advertisement