Easy Brownie Berry Shortcake

Submitted by Meredith .F

"Chocolate & strawberries-what could be better! So simple, yet makes a beautiful presentation!"

 

• Ready In: 2hrs 5mins
• Ingredients: 10
• Serves: 10

ingredients

• 1 (18 1/3 ounce) brownie mix
• 1⁄4 cup water
• 2⁄3 cup vegetable oil
• 2 eggs
• 16 ounces sour cream, divided
• 1 cup Cool Whip, thawed
• 1 tablespoon powdered sugar
• 1 teaspoon vanilla
• 1 1⁄2 cups strawberries, sliced
• 1 1⁄2 cups blueberries

directions

1. Preheat oven to 350 degrees.
2. Prepare brownie batter, water, oil and eggs as directed on package; then stir in 1/2 cup sour cream.
3. Spoon into greased & floured 9" round cake pan.
4. Bake 45 minutes; cool 10 minute Remove from pan to wire rack; Cool completely.
5. Mix remaining sour cream, Cool Whip, sugar & vanilla.
6. Cut brownie horizontally in half. Place bottom half on plate; spread with half of the sour cream mixture. Cover with top of brownie, remaining sour cream mixture and fruit.
7. Store in refrigerator until ready to serve.