Easy Brown Rice With Peppers and Zucchini

Recipe by Mrs. Delishis
READY IN: 1hr 3mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Prepare the rice according to package directions, using the broth instead of water and salt.
  • 2. Once rice is close to done, heat the oil in a large skillet over low heat.
  • 3. Add the bell peppers, cilantro, basil, and salt. Increase the heat to medium and cook, stirring, for 1 minute.
  • 4. Add in zucchini (this is so it doesn't get all soggy) and cook vegetables for 2 minutes, or until crisp-tender.
  • 5. Serve the vegetables over the rice.
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