Easy Breakfast Muffins!

Easy Breakfast Muffins! created by kjdeangelo

These are super easy, and DELICIOUS! I altered the original recipe to add the bell pepper and onion, and I also added more cheese and ham. These are almost like biscuits, but they are great for to-go breakfasts, or just a snack! Very moist too!

Ready In:
33mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 400.
  • Spray muffin tins with Cooking spray.
  • Beat eggs.
  • Stir in Milk, oil and Bisquick until moistened.
  • Stir in rest of ingredients reserving some cheese to sprinkle on tops of muffins.
  • Divide batter into tins, sprinkle with cheese.
  • Bake 18-20 minutes.
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RECIPE MADE WITH LOVE BY

@KC_hockey_chick
Contributor
@KC_hockey_chick
Contributor
"These are super easy, and DELICIOUS! I altered the original recipe to add the bell pepper and onion, and I also added more cheese and ham. These are almost like biscuits, but they are great for to-go breakfasts, or just a snack! Very moist too!"

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  1. mb.raines
    Do you think that I would be able to make the batter the night before and keep sealed in the fridge so in the morning I could just pop them into the oven?
  2. Nimz_
    We liked these very much but they just needed a little more flavor. I think next time I'll used green onions and maybe add some jalapeno peppers to get a little more flavor. But all and all these were very good and very easy to make. thanks for sharing. Made for Spring PAC 2013
  3. kjdeangelo
    Easy Breakfast Muffins! Created by kjdeangelo
  4. kjdeangelo
    Good use of leftovers. I used Heart Healthy Bisquick. They're nicely portable and tasty, but could have used a little more flavor.
  5. ouporblowup
    I love these! Made them with red, green, and poblano peppers and I definitely like with poblano the best they're soo good, one of my favorite breakfasts!
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