Texas Toast Breakfast Casserole

Recipe by crcam321
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) package pork sausage (can use hot, also sub ham or bacon)
  • 12
    teaspoon salt
  • 6
    eggs, beaten
  • 1 - 1 12
  • 6 -8
    slices Texas toast thick bread
  • 8 -12
    ounces shredded cheddar cheese
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DIRECTIONS

  • Brown sausage and drain.
  • Place Texas toast in greased 9x12 casserole dish.
  • In a medium bowl mix eggs with salt and half and half.
  • Pour mixture evenly over bread.
  • Top with browned sausage and shredded cheese.
  • Cover and refrigerate overnight.
  • Take out of refrigerator in the morning while you are preheating your oven to 350 F bake for 45 minutes or until browning on the top.
  • note: cooking time does not include overnight refrigeration.
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