Easy Blueberry Cake
- Ready In:
- 45mins
- Ingredients:
- 4
- Serves:
-
12
ingredients
directions
- Combine all ingredients in a mixing bowl. (don't worry about the directions on the cake mix box, just follow these directions).
- Mix very thoroughly with a spoon.
- Pour into a greased and floured bundt pan.
- Bake at 350 for 35-40 minutes.
- I usually put a powdered sugar and milk glaze on top.
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Reviews
-
This cake is a hit with the family! I like how it's so easy to put together. I mixed the eggs and the filling in the bowl first and then sifted the cake mix and cinnamon on top to avoid lumps. I found it verging on being a little too sweet, but I will make it again and try the other variations, too. I really like how it's lower in fat; nobody noticed. Thank you for sharing!
-
I needed something easy with things I had in the house and this fit the bill. Super quick and very tasty too. I used a white cake mix and added 1 tsp of extra vanilla to it. Do make sure to mix it very well as stated, I didn't and had some white lumps in my purple cake. Look forward to trying the other combinations suggested.
RECIPE SUBMITTED BY
<p>I am a working wife and mother of 3. My boys are teenagers (17 and 19)and my daughter is 10 years old. My daughter was adopted from South Korea and because of that Korean food has become one of my passions. We visited Korea for two weeks in the summer of 2007 and had the best time ever! We love Korea! </p>
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