Easy Beef Goulash in the Crock Pot

This is from Gooseberry Patch. Such homey-goodness made so easy!

Ready In:
5hrs 20mins
Serves:
Units:

ingredients

directions

  • Combine flour, paprika, salt and pepper in a small bowl.
  • Dredge beef cubes in mixture.
  • Brown meat in hot oil in skillet.
  • Place beef in crock pot.
  • Top with tomato paste and onion soup mix.
  • Add just enough water to cover meat; stir to blend.
  • Cover and cook on low for 5-6 hours.
  • Serve over hot egg noodles.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Charmie777
Contributor
@Charmie777
Contributor
"This is from Gooseberry Patch. Such homey-goodness made so easy!"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. RecipeNut
    Like the other reviews 5 stars all the way! Made the recipe exactly as described. The meat was moist and flavorful! Thanks for a great recipe : )
    Reply
  2. JulieCooks
    We made this exactly as described and it was very good. Browning the meat, kept it very moist - don't skip this step.
    Reply
  3. Cabinet designer
    Turned out great I used pasta shells instead of egg noodless. Lots of pepper kids at it all!!!
    Reply
  4. Cabinet designer
    Turned out great I used pasta shells instead of egg noodless. Lots of pepper kids at it all!!!
    Reply
  5. Charmie777
    This is from Gooseberry Patch. Such homey-goodness made so easy!
Advertisement