Easy Baked Whitefish

This is a very easy recipe that can be made on a budget. Whitefish like catfish, whiting, and tilapia can be used. It's healthy and quick, I make this on busy weeknights.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350°F.
  • Cover baking sheet with foil and coat with light cooking spray.
  • Using a knife, spread 1/2 tbsp mayonnaise onto each fish fillet.
  • Sprinkle each fillet lightly with parmesan cheese.
  • Sprinkle each fillet with lemon pepper.
  • Sprinkle each fillet lightly with breadcrumbs.
  • Bake for 15 minutes or until fish flakes easily.
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RECIPE MADE WITH LOVE BY

@Jennigator3
Contributor
@Jennigator3
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"This is a very easy recipe that can be made on a budget. Whitefish like catfish, whiting, and tilapia can be used. It's healthy and quick, I make this on busy weeknights."
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  1. PanNan
    I made this exactly as written and it was so easy and very delicious. I'll make this again.
    Reply
  2. Agnes W.
    Great stuff! I didn't have any lemon pepper or bread crumbs; so I just did it with the mayo, Parmesan cheese, salt & pepper and it still came out tender, juicy and delicious. LOVEIT!!! Thanks!!!
    Reply
  3. Jennigator3
    This is a very easy recipe that can be made on a budget. Whitefish like catfish, whiting, and tilapia can be used. It's healthy and quick, I make this on busy weeknights.
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