Easy Baked Donuts

Recipe by Danine
READY IN: 15mins
SERVES: 5
YIELD: 10 donuts
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) can country biscuits
  • 3
    tablespoons melted butter
  • 12
    cup sugar
  • 1
    tablespoon cinnamon
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DIRECTIONS

  • Mix cinnamon and sugar together to make cinnamon/sugar mixture (you can adjust the measurements to your liking).
  • Cut a hole in the center of each biscuit, set center portions aside.
  • Dip biscuits into butter and then into the cinnamon/sugar mixture, place on non-greased baking sheet.
  • Dip holes into butter and into sugar/cinnamon mixture, place on non-greased baking sheet.
  • Bake at 375 degrees for 10-12 minutes or until donuts are golden brown.
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