Easy Bake Salmon

READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spray baking dish with non-stick canned oil.
  • Put fillet in pan, skin side down.
  • Salt and pepper lightly.
  • Spread mayonnaise over fillet, salt and pepper.
  • Place onion slices on top and squeeze fresh lemon over top.
  • Pour wine in the bottom of the pan and cover.
  • Bake at 350°F for approximately 20 minutes or until salmon flakes.
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