Easy Arroz Con Pollo

Recipe by mama smurf
READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spread the rice in a greased 13" x 9" baking dish. Season both sides of chicken with salt and pepper (I use Goya Adobo seasoning with the pepper generally). Put the chicken over the rice.
  • In a bowl, combine the broth, picante sauce, tomato sauce, onion, garlic, and green pepper; pour over the chicken and rice.
  • Cover and bake a 350 degress for 55-60 minutes or until rice is tender and chicken juices run clear.
  • Sprinkle both cheeses over the chicken and bake uncovered 5 minutes longer or until cheese melts.
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