4-Ingredient Apple Spice Cake

"This cake uses cake mix and canned pie filling and takes only minutes from counter to oven. So easy, and so tasty! Top with a dusting of powder sugar; sugar and cinnamon; or your favorite frosting. It's also wonderful served warm with a dollop of ice cream."
 
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photo by Jellyqueen photo by Jellyqueen
photo by Jellyqueen
Ready In:
41mins
Ingredients:
4
Yields:
1 9 X 13 cake
Serves:
12
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ingredients

  • 1 (18 1/4 ounce) box spice cake mix
  • 2 eggs
  • 1 (21 ounce) can apple pie filling
  • 1 tablespoon vanilla extract
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directions

  • Preheat oven to 350 degrees.
  • Grease bottom and sides of a 9 X 13 inch cake pan.
  • Dump spice cake mix into a large mixing bowl. Using a fork, work out any large lumps of mix.
  • Add eggs, pie filling, and vanilla extract. Stir together well.
  • Bake at 350 degrees for 32-36 minutes until cake top springs back when pressed down lightly.
  • Cool and top with your favorite topping if desired (I like to sprinkle it with a little cinnamon and sugar and serve with a dollop of whipped cream.).

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Reviews

  1. This is one of the easiest recipes I have ever cooked. It also vanished as quickly as it cooked. DH LOVED it. Thanks for the great recipe.
     
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