Easy and Delicious Baked Parmesan-Onion Dip

"If you are an onion-lover you will love this, it takes very little time to make and may be made in advance covered and refrigerated until ready to bake, use mayonnaise only for this not salad dressing --- serve this dip with Ritz butter crackers --- servings are only estimated."
 
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photo by Boomette photo by Boomette
photo by Boomette
photo by Boomette photo by Boomette
photo by lazyme photo by lazyme
Ready In:
55mins
Ingredients:
7
Serves:
12-15
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ingredients

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directions

  • Set oven to 350 degrees.
  • Lightly spray a 2-quart baking dish with cooking spray.
  • In a bowl combine the mayo, cream cheese, Parmesan cheese and garlic together until well combined and smooth.
  • Mix inchopped onions until combined, then season with black pepper and cayenne (if using).
  • Transfer to the baking dish.
  • Bake for about 40-45 minutes or until the top is lightly browned.
  • Serve with butter crackers.
  • Delicious!

Questions & Replies

  1. Do you think this would be successful in a crock pot?
     
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Reviews

  1. Usually we don't like dips with mayonnaise. I took a change and made this recipe. It was really good. I made half the recipe, used a vidalia onion and a pie plate. It was perfect. Thanks Kit :) Made for I Recommend tag game
     
  2. This dip was a big hit for Thanksgiving, it was savory and creamy. It kept you wanting more. Even people who did not know what it was at first and do not like onions ate it. It was delish!
     
  3. Served it for a staff morning tea, everyone really loved it.
     
  4. Very good, but no one went bonkers and ate the whole thing in one sitting! A good dip--even served cold the next day on crackers. Thanks for sharing!
     
  5. this was too sweet for me. i used the extra onion but it just seemed like it was missing something, i followed the recipes ingredients exactly. i also carmalized the onions a little before mixing all together and i am glad i did because 45 minutes was not long enough to cook anything. the top was browned but the dip was soupy and i wished i had cooked it for another 45 minutes. others at the party liked it more than i did so i give it 4 stars for them but i would only give it 2 or 3 for me.
     
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