Easy Alfredo Sauce

Recipe by Chef Jan54321
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter over low heat (do not burn or sauce will take on nutty flavor).
  • With a whisk, mix in the cream cheese and whisk until completely combined. (At first it will seem like it won't combine, but keep stirring until it does).
  • Add milk and flour and continue to whisk.
  • Once it heats up and is smooth add parmesan cheese and salt and pepper and stir to combine.
  • Let it sit for a few minute to thicken.
  • Lower fat recipe. Follow directions above--it will be slightly thinner, but will thicken upon standing.
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