Easy 4-Ingredient Caramel Sauce
- Ready In:
- 12mins
- Ingredients:
- 4
- Yields:
-
1 Cup
- Serves:
- 8
ingredients
- 1 cup brown sugar
- 1⁄2 cup butter
- 1⁄4 cup milk, half and half or 1/4 cup cream
- 1 teaspoon vanilla extract (optional)
directions
- Bring brown sugar, butter and milk to a boil over medium low heat.
- Boil without stirring until thickened, 5 to 7 minutes.
- Remove from heat; stir in vanilla (optional).
- Cool completely before refrigerating.
- When ready to serve, microwave until reaching desired consistency.
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