Eastern European Stuffed Eggs

READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Optional step:.
  • Saute finely chopped onion in the optional oil until tender and soft.
  • Main directions:.
  • Carefully remove egg yolks and place in a small bowl.
  • Mash yolk well and add remaining ingredients, mixing thoroughly.
  • Stuff each egg white with mixture and chill.
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