Easiest Batter Fried Cauliflower

It a simple and easy recipe. Great for a snack!

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • 1. Cut the cauliflower into small flowerettes and set a side.
  • 2. In a mixing bowl beat the two egg whites till fluffy like foam. While beating add plain flour until the mixture is thickened.
  • 3. Once the mixture is a thick paste, add the two ice cubes and keep beating till they melt. At this point, if the mixture is still too thick add another ice cube.
  • 4. Add desired amount of chillie flakes and salt to taste.
  • 5. Coat the flowerettes well in the mixture. (A little excess mixture on each flowerette won't hurt!).
  • 6. Deep fry the coated flowerettes till golden brown. (Make sure the oil is very hot before you throw in the cauliflower).
  • 7. Serve with preferred dip.
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RECIPE MADE WITH LOVE BY

@ru_is
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@ru_is
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"It a simple and easy recipe. Great for a snack!"
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  1. ru_is
    It a simple and easy recipe. Great for a snack!
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