Easier Than Easy - French Onion Soup

Recipe by Chef Mommie
READY IN: 2mins
SERVES: 1-2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (10 1/2 ounce) can French onion soup (Campbells condensed, made with beefstock. The can does not say soup but I had to add it on for the r)
  • 13
    cup water (optional)
  • 12
    cup crouton
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DIRECTIONS

  • Heat the soup on the stove or in a bowl in the microwave.
  • Add croutons.
  • Top with cheese.
  • Let cheese melt.
  • It's that easy! Enjoy!
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