Easier Than Easy - French Onion Soup

Name: Easier Than Easy - French Onion Soup
Prep time: 1 min
Cook time: 1 min
Total time: 2 min
Yield: 1-2 serving(s)
Ingredients: 1 (10 1/2 ounce) can French onion soup (Campbells condensed, made with beefstock. The can does not say soup but I had to add it on for the r); 1/3 cup water (optional); 1/2 cup crouton; 1 slice provolone cheese

(9)

Recipe by Chef Mommie

I had French Onion Soup at a restaurant yesterday and when discussing it with my mother, she said "Oh you have got to try this!", She is on WW and is having this for lunch everday. I hope you like it as much as we do. I just finished a bowl. You can bake this in the oven if you want to toast your cheese alittle bit, but for yummy, it's really not neccessary.

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READY IN: 2mins

SERVES: 1-2

UNITS: US

INGREDIENTS

Nutrition

1

(10 1/2 ounce) can French onion soup (Campbells condensed, made with beefstock. The can does not say soup but I had to add it on for the r)
¹⁄₃

cup water (optional)
¹⁄₂

cup crouton
1

slice provolone cheese