Earth and Sea Salad

Name: Earth and Sea Salad
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 2-4 serving(s)
Ingredients: 1 cup dried hijiki seaweed; 1/2 cup red pepper (sliced or chopped); 1/2 cup carrot (sliced or chopped); 1/2 cup scallion (chopped); 1/2 cup cucumber (slice or chopped); 1 tablespoon sesame seeds; 1/2 cup tofu (cubed)

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Recipe by VERSachi

This salad goes great with either of my dressings but I have always preferred it with the Japanese Dressing

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 7mins

SERVES: 2-4

UNITS: US

INGREDIENTS

Nutrition

1

cup dried hijiki seaweed
¹⁄₂

cup red pepper (sliced or chopped)
¹⁄₂

cup carrot (sliced or chopped)
¹⁄₂

cup scallion (chopped)
¹⁄₂

cup cucumber (slice or chopped)
1

tablespoon sesame seeds
¹⁄₂

cup tofu (cubed)

DIRECTIONS

umm it's a salad so put all ingredients in a giant bowl.
Sprinkle the sesame seeds on top and put the tofu in last (if you plan to use it).
Add dressing of choice and toss.
Bon Apetite!

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