Dutch Dumplings

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the dry ingredients
  • Lightly beat eggs, stir into the dry ingredients,
  • Drop by teaspoons into boiling soup or stew.
  • Cover and cook for 15 minutes.
  • Alternative; You can use 2/3 cup of Bisquick , eggs and parsley.
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