Dutch Baby

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 450 degrees.
  • Place a 10-inch cast-iron skillet or ovenproof frying pan in the oven to preheat. While the pan is preheating, prepare the batter.
  • In a large bowl, beat the eggs until light and frothy.
  • Add the milk, flour, vanilla, cinnamon, and salt. Beat well to combine. The batter should be thin, but smooth and creamy.
  • Carefully remove the hot skillet from the oven and coat it with the butter.
  • Pour the prepared batter into the skillet all at once, and immediately return the skillet to the oven.
  • Bake for 15-20 minutes, or until puffed and golden brown.
  • Serve immediately, dusting the Dutch Baby with powdered sugar and whipped cream.
  • Optional, squirt some lemon juice over the ducth baby as you eat it.
Advertisement