Dutch Apple Bars

Recipe by Lezlie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
YIELD: 16 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Mixe one cup flour and 1/3 cup sugar in mixing bowl.
  • Cut in butter, using pastry blener or crisscrossing 2 knives, until crumbly.
  • Press in ungreased square baking pan, 9 x9 inches.
  • Bake 25 minutes.
  • Mix 1/3 cup sugar, 2 tbsp flour and cinnamon in a small bowl.
  • Stir in apples to coat.
  • Spoon over baked layer.
  • Sprinkle with crumb topping.
  • Bake 35- 40 minutes or until topping is light brown and apples are tender.
  • Cool completely.
  • For bars cut into 4 x 4 rows.
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