Durn Good Spaghetti Sauce

Recipe by SassiKatt Chef
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fill a large pot with water and a pinch of salt and bring to a boil for the pasta.
  • In a skillet, brown the ground pork until just done. Remove from pan and strain all the fat off.
  • Saute the chopped onion and bell pepper in olive oil until soft, but not brown.
  • In a large saucepan, put all ingredients except for the pasta and cook on low heat, covered for 30 minutes.
  • Cook pasta al dente, drain and top with sauce and grated hard cheese like Romano or Parmesan.
  • **this sauce may be frozen in an air tight container for up to 6 months.
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