Durian Cakes

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READY IN: 40mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Scoop out the durian flesh from the rind and place in a saucepan.
  • Stir slowly over a medium heat, removing the seeds with a spoon until only the pulp remains.
  • Add the sugar and stir well.
  • Continue stirring until the mixture coagulates.
  • Remove from heat and shape into cakes.
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