Durian Cake

READY IN: 1hr 20mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 180C or 350°F.
  • Cream butter and sugar until fluffy.
  • Add in the egg yolks one at a time.
  • Beat well before adding the next yolk.
  • Add durian meat and beat well.
  • Next, add in the beaten egg whites.
  • Last but not least, add in the flour.
  • Put in a 8 x 8 greased pan and bake for an 1 hour.
  • Warning: Durian meat does smell a tad strong so it might be a good idea to warn your family members when you are about to try this cake.
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