Duqqa

Recipe by Cadillacgirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 1/2 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat a small saute pan over med heat.
  • Add pumpkin seeds, peanuts, and peppercorns and toast, stirring until fragrant (about 5 min).
  • Add the sesame seeds, mint leaves, thyme, coriander, and cumin and toast, stirring frequently until fragrant.
  • Transfer to a mortar and pestle or spice grinder and grind until seeds and nuts are coarsely crushed, then add salt.
  • Store in a tightly covered container in the fridge for up to 10 days.
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