Duncan Hines Vegan Cakes

READY IN: 43mins
SERVES: 4-5
YIELD: 12 Slices
UNITS: US

INGREDIENTS

Nutrition
  • 43
    g duncan hines cake mix (A box)
  • 10
    liquid, ounces canada dry (or any soda)
Advertisement

DIRECTIONS

  • Preheat oven to 350°F for metal, aluminum or glass pans, 325°F for dark or coated pans.
  • Place the Duncan Hines mix in a container .
  • Measure 10 liquid ounces of a soda (Sprite, Canada Dry, and other neutral ones are often better for everything, but you can use Pepsi or Coca-Cola for darker colored cakes.).
  • Add the soda in slowly so that it doesn't evaporate, stir as you do this. (The instructions are to add eggs, water, and oil. Do not do it).
  • Transfer it to the baking utensil.
  • Bake for 15-18 minutes if you make cupcakes. Most other pans come for about 25-30 minutes but check on the cake after 24.
  • Let the cake/cupcakes cool for 5 minutes before consumption.
  • Layer up with a good frosting or icing. Duncan Hines also has many amazing flavors such as creamy milk chocolate and whipped vanilla.
  • Stir frosting if to be used.
  • Decorate. It usually takes less than 5 minutes.
Advertisement