Dummy Fudge

Submitted by MissBobLoblaw

"Paula Deen - Food Network"

 

• Ready In: 15mins
• Ingredients: 5
• Serves: 10-15

ingredients

• 1 cup chocolate chips
• 1 cup butterscotch chips
• 1 (14 ounce) can sweetened condensed milk
• 1 teaspoon pure vanilla extract
• 1 cup pecans (any type of nut will work)

directions

1. Butter a 9x9 inch baking dish.
2. melt chocolate chips, butterscotch chips, and condensed milk in double boiler on medium heat.
3. Once smooth, remove from heat.
4. Add vanilla and nuts.
5. Scoop into baking dish and chill in refridgerator until set for about 10 minutes.

Reviews

[sprue]

this was good. the mix of butterscotch and chocolate was different.. it needed more chips though i think.. but it was fun to try. thanks

 

[Marsha D.]

Made this tonight for christmas gifts and I had the best results that I ever had. Usually I can't make fudge but this works. I didn't use butterscotch chips I just used 2c. of milk chocolate chips and lefted out the nuts cause I am not fond of nuts in my fudge. Thanks so much for sharing! Happy Holidays!!