- Ready In:
- Butter a 9x9 inch baking dish.
- melt chocolate chips, butterscotch chips, and condensed milk in double boiler on medium heat.
- Once smooth, remove from heat.
- Add vanilla and nuts.
- Scoop into baking dish and chill in refridgerator until set for about 10 minutes.
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Made this tonight for christmas gifts and I had the best results that I ever had. Usually I can't make fudge but this works. I didn't use butterscotch chips I just used 2c. of milk chocolate chips and lefted out the nuts cause I am not fond of nuts in my fudge. Thanks so much for sharing! Happy Holidays!!