Dulce De Leche

Recipe by mandabears
READY IN: 1hr 1min
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (14 ounce) can condensed milk (NOT EVAPORATED)
  • aluminum foil
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DIRECTIONS

  • OVEN METHOD:
  • Pour 1 can condensed milk into 9 inch pie pan.
  • Cover with aluminum foil.
  • Put in large pan, roaster pan.
  • Fill large pan with boiling water.
  • Bake at 425°F for 1 hour or until thick and caramel colored.
  • Beat until smooth.
  • MICROWAVE METHOD: Pour 1 can condensed milk into 2 quart glass measuring cup.
  • Cook on 50% power for 4 minutes (stir every 2 minutes until smooth) Then cook on 30% power for 20-25 minutes or until thick and caramel colored.
  • Stir every 4 minutes for first 15 minutes, then every 2 minutes during the last 6-10 minutes.
  • Put in refrigerator covered.
  • Can be eaten over ice cream, with fruit, cake, cookies or with a spoon.
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