Duke's Hula Pie

Recipe by Pikake21
READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 4
    ounces chocolate fudge topping
  • 1
    gallon vanilla ice cream (vanilla bean works best)
  • 6
    ounces macadamia nuts
  • 1
    chocolate cookie pie crust
Advertisement

DIRECTIONS

  • Bring topping to room temperature.
  • Crush macadamia nuts.
  • Scoop ice cream into bowl and mix in crushed macadamia nuts.
  • Scoop ice cream into pie shell, smoothing into mound (it needs to be a ridiculous 6-8" high at center).
  • Warm a bit of milk and use it to dilute the chocolate topping, then use a warmed knife to spread chocolate topping over mounded ice cream.
  • Place in freezer until ready to serve.
  • HINT: Cover top of pie with whipped cream design before serving.
Advertisement