Duff's Good-Ass Fudge

Recipe by JackieOhNo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
YIELD: 18 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Line a 9-inch square pan with parchment paper; butter lightly.
  • Combine sugar, evaporated milk and corn syrup in a large saucepan over medium-high heat. Stir to combine. Insert candy thermometer; cook, without stirring, until mixture reaches 236-237 degrees F (soft ball stage). Remove pan from heat.
  • Add cocoa powder, butter, vanilla and salt; stir 60 seconds. Stir in walnuts. Pour into prepared pan.
  • Let sit 1 hour; cover and let sit at least 4 hours before placing. Slice into 18 3x1-1/2 inch bars.
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